If you only spend a day in Spain, you can’t help noticing how people love to share food. It’s so intrinsic to the dining experience that it’s built into the menus. But do you know what to share and how to share it in Spain? We’ve been designing custom itineraries in Spain and Portugal for two decades and here are our pro-tips to exactly that:-
If you’re looking for something a bit different – how about a vibrant city with a rich history of harmony between cultures? Mudejar architecture in Zaragoza it is then!
Last weekend, Ken from Totally Spain (we’re a Spain-based travel agent and specialist in custom travel to Spain since 2000) took a quick trip to Barcelona to meet his brother who was there on business. They were both reminded of just how much Barcelona delivers in such a short space of time. Take it away – Ken!
Spain is great for a family holiday but why a surfing package in Northern Spain you say? Not only is it historically a great place to surf – but we believe that the milder climate in Northern Spain is a bonus for families who want to be active in the middle of the day during the hot summer months. We also think you’ll enjoy the cultural amenities and the foodie vibe. Remember the tapas in the North are unbeatable!
One of the most common questions we answer is about Spanish mealtimes. Being based here in Spain, we frequently see travellers to Spain sitting down to meals at the wrong time. We always encourage our Totally Spain clients to make a note of (and adapt to) Spanish mealtimes – especially when travelling to less touristy areas and in the low season. Why? If you do dine at the correct Spanish mealtimes, you are much more likely to find yourself eating authentic Spanish food with lots of local colour, noise and atmosphere – which is always better than dining alone.