odd quirky weird strange Spain Spanish culinary gastronomy foodie bar restaurant customs habits traditions

Unusual Food Customs in Spain

We are often struck by how different Spain can seem for first time visitors so we’ve decided to put together a guide to the Weird, Quirky & Unusual Food Customs in Spain for those of you novices coming to Spain. In case you don’t know us, we should emphasise that we are a Spain-based travel specialist since 2000. We adore Spain and love designing customised trips to Spain. So please read this in the light-hearted manner in which it has been written. With that disclaimer, we’ll begin our list of the weird and wonderful things in Spain, all of which are food-related.

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best wineries in spain

Best Wineries in Spain to Visit

It’s no wonder we are obsessed about wine here at Totally Spain. Spain is the world’s largest producer of wine and the country with the largest number of vineyards in the world – a whopping 13 percent of the world’s vineyards are on Spanish soil. We love telling our clients that after cereals and olives, the grape is Spain’s most cultivated crop – and the one we probably spend most time talking (and thinking) about. If you’d like to know which wineries this Spain-based travel specialist recommends visiting, and yes, we have racked up quite a few visits since we started our business near La Rioja in 2000, read on!

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Totally Spain California Cantabria surfing coast

Might Cantabria in Spain be the Spanish California? At Totally Spain we think so…

Huh? I hear you say. What’s all this about and where is it going? Well, just bear with me for a minute. By the way I’m Ken Baldwin, one of the founders of Totally Spain. We are a Spain travel specialist and our headquarters is in Northern Spain in the region of Cantabria. It’s an area that we chose to settle in and which we love. It’s also a part of Spain that always exceeds our client’s expectations.

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Tom Perry Rioja Spain wine region summer

Visiting La Rioja in Summer

Visiting La Rioja in Summer? Totally Spain asked long-term Riojan resident Tom Perry about visiting La Rioja during the summer. Having worked in the wine exportation business for almost four decades, he knows the La Rioja wine region and the industry better than most. Take it away Tom!

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